Know anyone who likes to eat gluten-free, dairy-free, vegan or vegetarian? Celebrate Eat Cambridge 2016 with this special event at Hot Numbers. Three courses of gorgeous plant-based food: sprouted crackers,…
Come and join us for a blissful Spring yoga and raw food retreat! Saturday, 23rd April 2016, 10 am to 4 pm, The Lotus Room, Leicestershire We’ll be at the…
I used to be pretty awful at drinking enough water. Somehow I was always so busy, I kept forgetting, and I’d get to the end of the day and think…
Look out Cambridge, there’s a popup raw food cafe for you every Sunday and Tuesday night! And not just cold food – I do soups, curries, cakes, everything you can…
This dairy-free cheesecake recipe will really rock your world! Everyone loves it, so it’s great to serve at a dinner party. People will frankly be amazed, especially if they’ve never…
My mom made cranberry sauce every year and I loved it. I figured it would be easy to come up with a cranberry sauce recipe that’s super fast, and it…
The blending time for this recipe is 5 minutes, but you have to allow for soaking the cashews overnight first, and then 2 days’ fermenting afterwards. However as this is…
Cambridge Sustainable Food’s Pumpkin Festival… …featuring my Sustainable Free From Feast! Everything is free from dairy, gluten, sugar, animal products and additives…but none of it tastes like it’s healthy –…
It will keep you going for ages, because seaweed is packed with so many nutrients, including essential fatty acids and minerals. Quick oriental soup recipe Serves 4 as a main course….
